A generation that’s dying to eat “healthy”
Healthy breakfast, healthy meals, healthy snacks, healthy everything. What is healthy even mean? Is low carb healthy? Is low fat healthy? Is gluten free or vegan healthy? Let’s face it. In the world of nutrition, the term “healthy” kind of lost it’s true meaning and value in the last decade or so. But everybody wants to eat healthy. Healthy is trendy.
Sustainable eating
The concept of sustainability means the production of food -both plant and animal products- with such farming techniques and practices that helps conserve natural resources and have minimal impact on the environment.